LEMON GARLIC SAUCE:

This smooth lemon garlic sauce simplest takes 15 minutes to make,

SERVING:
Lemon garlic sauce is usually served with,

FISH,
SEAFOOD
chicken.
SHRIMPS.

storage:
you may keep leftover garlic lemon sauce in a sealed container for up to three days. Reheat the sauce in a microwave or in a pot at the stove top, and serve it warm.
you could additionally serve the sauce cold . The cold sauce may be slightly thicker than the nice and cozy sauce, and works properly as a dipping sauce.
LEMON BENEFITS:
Lemons are high in vitamin C, fiber, and various beneficial plant compounds. those nutrients are liable for numerous fitness advantages.

Support heart fitness.
Help manage Weight.
Save you Kidney Stones.
Defend against Anemia.
.Improve Digestive fitness.

GARLIC BENEFITS:
Garlic helps raise Your body's Immune gadget.
Garlic allows lessen excessive Blood pressure.
Garlic enables lessen cholesterol levels.
Garlic Has Antibiotic properties.
Garlic may additionally prevent Alzheimer's and Dementia.
MILK BENEFITS:
Milk and milk products have a very good balance of protein , fat and carbohydrate and are a completely crucial supply of important vitamins, together with:

calcium.
riboflavin.
phosphorous.
vitamins A and B12.
potassium.
magnesium.
zinc.
iodine.

CHICKEN STOCK USES:
Stock, crafted from chicken bones and different components, is used to make sauces and soups.