CHICKEN KATSU SALAD RECIPE : 

katsu is a jap dish consisting of a piece of meat, commonly chicken, or vegetable, protected in bread crumbs, fried, then usually cut into strips and eaten with a sauce: certainly one of my favored dishes growing up, chicken katsu is basically the Japanese version of fried chicken.
The call “Katsu” comes from the English word “cutlet,” which turns into “katsuretsu” whilst transliterated into eastern. it is generally made with either chicken breasts or thighs lined in BREADCRUMBS before being deep-fried and served with sweet and savory KATSU sauce. chicken Katsu tastes like a crispy piece of deep-fried chicken. The internal is smooth due to the tenderization procedure. It pairs deliciously with a sweet tangy sauce known as Katsu sauce
CHICKEN KATSU SAUCE:
Katsu sauce is a popular jap sauce and condiment this is normally served with chicken or beef katsu, on sandwiches, or as a dipping sauce. it is crafted from a base of Worcestershire sauce, ketchup, and soy sauce, and often consists of other seasonings like garlic and ginger.

RADISH BENEFITS:


Radishes are Rich in antioxidants and minerals such as calcium and potassium. together, these nutrients help decrease excessive blood stress and decrease your danger of heart ailment. The radish is likewise an excellent source of herbal nitrates that enhance blood go with flow.
CARROT BLESSING: 
The fiber in carrots can help keep blood sugar ranges below manage. And they are loaded with nutrition A and beta-carotene, which there's evidence to indicate can lower your diabetes danger. they can fortify your bones. Carrots have calcium and nutrition k, both of that are critical for bone health.
CUCUMBER BENEFITS:
All that water in cucumbers can help hold you hydrated. Plus, the fiber boost they give you enables you to live regularly and avoid constipation. nutrition ok helps blood clot and continues your bones wholesome. vitamin A has many jobs, like assisting with vision, the immune gadget, and replica.

SERVING WITH

  • SHREDDED CABBAGE
  • KATSU SAUCE
  • RICE
  • PICKLED vegetables
NUTRITIONAL VALUE:
Chicken Katsu Salad (1 serving) contains:
 25g total carbs
20.4g net carbs,
 11g fat,
 28g protein,
 320 calories.
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CHICKEN KATSU RECIPE 2022
 CHICKEN KATSU  RECIPE
2022

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INGREDIENTS:

  • CHICKEN BREAST FILLET         2 pieces
  • SALT                                            TO taste
  • BLACK PEPPER POWDER        1 TSP
  • MAYONNAISE                            1/4CUP
  • BREAD CRUMBS                        AS REQUIRED
  • OIL                                                 FOR FRYING
  • FRIED NOODLES                        1/4 CUP
FOR SALAD VEGGIES :
  • CARROT SHREDDED               1/4 CUP
  • CUCUMBER skinny SLICES     1/4 CUP
  • RADISH skinny SLICES             1/4 CUP
  • CABBAGE SLICES                    1/4 CUP
FOR SAUCE;
  • SOYA SAUCE                             2 TBSP
  • SUGAR                                        1 TSP
  • TOMATO KETCHUP                  2 TBSP
  • WORCESTERSHIRE SAUCE    2 TBSP

RECIPE:
  •  IN A BOWL, UPLOAD CHICKEN FILLET, SALT, BLACK PEPPER POWDER, AND MAYONNAISE AND BLEND  THEM WELL
  •  NOW LINE  WITH THE MARINATED CHICKEN FILLET WITH BREAD CRUMBS AND FRY WITHIN THE  OIL ON EACH ASPECT UNTIL  GOLDEN BROWN AND COOKED THROUGH.
  • NOW IN A BOWL MIX  ALL SAUCE ELEMENTS AND SET ASIDE.
  • NOW, ADD  ALL VEGGIES, FRIED CHICKEN SLICES, AND FRIED NOODLES IN A BOWL, AND COMBINE  THEM NICELY.
  • NOW  UPLOAD THE KATSU SAUCE AND BLEND IT.
  • NOW SPRINKLE THE MAYONNAISE AND SERVE IT.
  • ENJOY  IT.
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